Dessert

Plum Preserve

Perfect match between plums and cinnamon, this jam will delight the whole family!

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Confiture de prunes
20 min
Prep time
20 min
Cook time
6
Servings
Medium
Difficulty
40 min
Total time

Ingredients

Instructions

  1. 1

    Wash and pit the prunes.

  2. 2

    Pour the prunes and sugar into a saucepan.

  3. 3

    Bring to a boil.

  4. 4

    Add the cinnamon and simmer for 1 hour, stirring occasionally.

  5. 5

    Pour the jam into the jars.

  6. 6

    Let them cool.

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