Dessert
Strawberry Mille-feuille
No dessert idea? Surprise your guests with this easy cream puff!
15 min
Prep time
25 min
Cook time
2
Servings
Medium
Difficulty
40 min
Total time
Ingredients
Instructions
-
1
Roll out the puff pastry and bake it for 25 minutes in a hot oven.
-
2
Cut it into three equal strips.
-
3
Whip the cream with sugar, keep it chilled.
-
4
Wash the strawberries.
-
5
With half of the cream and strawberries, cover the first strip.
-
6
Cover with another strip spread with jam.
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7
Place the third strip on top, cover it with cream.
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8
Decorate with the remaining strawberries.
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