How to make Champagne soup?
This recipe takes 5 minutes for 6 servings, medium difficulty.
Based on Champagne and Cointreau, a simple cocktail to prepare for your special occasions!
5 min
Prep time
6
Servings
Medium
Difficulty
5 min
Total time
Appetizer
Meal type
What ingredients for Champagne soup?
How to prepare Champagne soup?
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1
Squeeze the juice from the lemons.
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2
Mix the triple sec, syrup, and lemon juice.
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3
Let it macerate overnight.
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4
Just before serving, add the Champagne with plenty of ice cubes.
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Average rating : 2.0/5 (3 vote(s))
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Frequently asked questions
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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