How to make Peach preserve?
This recipe takes 40 minutes for 6 servings, medium difficulty.
This jam is so sweet it will transport you to paradise!
20 min
Prep time
20 min
Cook time
6
Servings
Medium
Difficulty
40 min
Total time
Dessert
Meal type
What ingredients for Peach preserve?
How to prepare Peach preserve?
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1
Wash the peaches.
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2
Squeeze the lemon.
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3
Place the whole peaches in a pot with water.
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4
Boil for a few moments and stop cooking with cold water.
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5
Peel and stone the peaches.
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6
Cut them into quarters.
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7
Pour the fruit pieces into a pot, add sugar and lemon juice.
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8
Bring to a boil.
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9
Simmer for 10 to 15 minutes in small bubbles, stirring regularly, and remove the fruits.
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10
They should be translucent.
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11
Place them in the jam jars.
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12
Continue cooking the juice for about 5 more minutes before pouring the jam into the jars. Turn them over.
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13
Wait for them to cool.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 20 minutes, for a total of 40 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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