How to make Peppermint-Free Raspberry Jam?
This recipe takes 45 minutes for 6 servings, medium difficulty.
The perfect strawberry jam for morning toast!
20 min
Prep time
25 min
Cook time
6
Servings
Medium
Difficulty
45 min
Total time
Dessert
Meal type
What ingredients for Peppermint-Free Raspberry Jam?
How to prepare Peppermint-Free Raspberry Jam?
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1
In a saucepan, pour in the raspberries with 1/2 cup of water.
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2
Cook until the juice boils.
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3
Stir well.
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4
Strain the raspberries using a chinois to keep only the juice.
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5
Mix together the raspberry juice and sugar and cook over low heat for 20 minutes.
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6
Skim the jam regularly during cooking.
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7
Pour into jars, seal, and turn upside down.
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8
Wait until they cool.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 25 minutes, for a total of 45 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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