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Potato and goat cheese croquettes

From crispy to creamy, we love the goat cheese croquettes recipe.

| 2306 vues
1.0/5 (2 reviews)
Croquettes de pommes de terre et chèvre
30 min
Prep time
25 min
Cook time
4
Servings
Medium
Difficulty
55 min
Total time

Ingredients

Instructions

  1. 1

    Peel the potatoes, and cook them for 20 minutes in boiling water.

  2. 2

    Drain them, then mash them.

  3. 3

    Mix the cream and butter.

  4. 4

    Add the mashed potato, feta cheese, seasoning, and mix well.

  5. 5

    Form balls with the dough.

  6. 6

    Put the flour, eggs, and breadcrumbs in 3 shallow plates.

  7. 7

    Dredge the croquettes successively in the 3 plates to coat them, and fry them in oil.

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Average rating : 1.0/5 (2 vote(s))

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