How to make Goat Cheese and Lettuce Tart?
This recipe takes 85 minutes for 4 servings, medium difficulty.
Don't know what to prepare for lunch? The goat cheese lettuce tart is perfect!
30 min
Prep time
55 min
Cook time
4
Servings
Medium
Difficulty
1h25
Total time
Lunch
Meal type
What ingredients for Goat Cheese and Lettuce Tart?
How to prepare Goat Cheese and Lettuce Tart?
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1
Make the dough in a stand mixer or by hand and let it cool in the refrigerator.
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2
Wash the salads and drain them.
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3
Chop the salad (you can do this with a food processor) and sauté it in a large pan (be careful, it will reduce greatly) with margarine or olive oil or butter.
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4
Once it is well cooked, let it cool down and mix it with the cream/eggs mixture.
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5
Spread the dough on a baking dish lined with parchment paper and add the cooked salad/cream/egg mixture.
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6
Place the crumbled feta cheese on top, whole or crumbled.
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7
Bake at 200°C (thermostat
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8
7) for about 30 minutes.
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Frequently asked questions
Preparation takes 30 minutes and cooking takes 55 minutes, for a total of 85 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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