Dessert

Red Fruits Tiramisu

Name: Red Fruits Tiramisu
Prep time: 20 min
Total time: 20 min
Yield: 8 portions
Cuisine: Française
Ingredients: 250 g of strawberries and raspberries (fresh or in syrup); a container of mascarpone cheese; 200 g of thick cream; 50 g of sugar; 3 eggs; Kirsch; about 40 spoon-shaped cookies

The very famous Italian dessert, with red fruits...

Guillaume | 26/04/2017 212 vues

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20 min

Prep time

Servings

Medium

Difficulty

20 min

Total time

Ingredients

250 g of strawberries and raspberries (fresh or in syrup)
a container of mascarpone cheese
200 g of thick cream
50 g of sugar
3 eggs
Kirsch
about 40 spoon-shaped cookies

Instructions

1

Blend the fresh fruits with 20 g of sugar (or drain the fruits in syrup and mix the juice with the 20 g of sugar).
2

Dip the spoon cakes and layer them in a deep dish (oval).
3

Cover with fruit.
4

Mix 50 g of sugar, 3 egg yolks, add the mascarpone and whipped cream.
5

Add the beaten egg whites until stiff peaks form.
6

Pour this cream over the fruits and refrigerate (normally overnight, at minimum 3 hours).