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Smoked Salmon Spaghetti

Delicious salmon, cream cheese, and tomato spaghetti!

| | Updated on 628 vues
2.0/5 (2 reviews)
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Spaghettis au saumon fumé

How to make Smoked Salmon Spaghetti?

This recipe takes 30 minutes for 2 servings, medium difficulty.

Delicious salmon, cream cheese, and tomato spaghetti!

15 min
Prep time
15 min
Cook time
2
Servings
Medium
Difficulty
30 min
Total time
Lunch
Meal type

What ingredients for Smoked Salmon Spaghetti?

How to prepare Smoked Salmon Spaghetti?

  1. 1

    Cut the salmon slices into strips.

  2. 2

    Cut the tomato into small pieces.

  3. 3

    Peel and chop the shallot.

  4. 4

    In a pan, sauté the shallot for 1 minute, then add the cream, chopped parsley, and tomato.

  5. 5

    Season with salt and pepper.

  6. 6

    Mix for about 2 minutes, then add the salmon.

  7. 7

    Let it simmer.

  8. 8

    Simultaneously, bring a large quantity of boiling salted water to a boil.

  9. 9

    Cook the spaghetti for 6 to 8 minutes as indicated on the package.

  10. 10

    Drain the spaghetti.

  11. 11

    Mix with the sauce.

  12. 12

    Sprinkle with grated Parmesan.

  13. 13

    Serve immediately.

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Average rating : 2.0/5 (2 vote(s))

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 15 minutes, for a total of 30 minutes.

This recipe serves 2 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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