10 min
Prep time
15 min
Cook time
3
Servings
Medium
Difficulty
25 min
Total time
Poele
Cooking method
Ingredients
Instructions
-
1
Cut the broccoli bunches.
-
2
Core the bell peppers and slice them.
-
3
Wash, peel the mushrooms and slice them.
-
4
Pour the bell peppers into a heated skillet with oil.
-
5
Cook for 3 minutes and add the broccoli.
-
6
Cook for 5 to 8 minutes then add the mushrooms.
-
7
Season with salt and pepper.
-
8
Cook for an additional 5 minutes.
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