Main Course

Chicken fillet basil feta

| 1696 vues
0.5/5 (1 reviews)
Filet de poulet basilic fromage frais
10 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
30 min
Total time

Ingredients

Instructions

  1. 1

    Cut the chicken in half lengthwise.

  2. 2

    Fill the inside with fresh cheese and chopped basil leaves.

  3. 3

    Close the chicken using toothpicks.

  4. 4

    Brush the chicken fillets with honey and bake for 20 minutes, preheated oven.

  5. 5

    To decorate the dish, place a basil leaf on the cooked chicken.

  6. 6

    Serve well hot.

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