How to make Cookie dough drops?
This recipe takes 35 minutes for 4 servings, medium difficulty.
Discover our cookie dough drops recipe. Ready in 35 minutes. Easy. Serves 4. With 3 oeufs, 3 eggs, 3 huevos.
15 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
35 min
Total time
Dessert
Meal type
What ingredients for Cookie dough drops?
How to prepare Cookie dough drops?
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1
Preheat your oven to 150°c. Separate the egg whites from the yolks.
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2
Whisk the yolks with 35 gr of powdered sugar.
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3
Beat the whites into stiff peaks with the rest of the sugar.
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4
Fold the two mixtures together, then add the flour and mix lightly.
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5
Place the resulting mixture in a pastry bag.
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6
Form cookies on a baking sheet covered with parchment paper by pressing gently.
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7
Sprinkle with vanilla sugar and then powdered sugar.
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8
Bake for
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 20 minutes, for a total of 35 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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