How to make Watermelon Sorbet?
This recipe takes 40 minutes for 8 servings, medium difficulty.
To refresh and please yourself, this sorbet is perfect!
15 min
Prep time
25 min
Cook time
8
Servings
Medium
Difficulty
40 min
Total time
Dessert
Meal type
What ingredients for Watermelon Sorbet?
How to prepare Watermelon Sorbet?
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1
Wash, peel, and remove the seeds from the watermelon.
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2
Cut it into pieces and blend with orange juice.
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3
Reserve in the freezer for 4 hours, stirring occasionally with a fork.
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4
Beat the whites in a saucepan.
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5
Add the sugar.
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6
Whip with an electric mixer over a water bath at a temperature of 50° to 55° C. Remove from heat.
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7
Continue beating until completely cooled.
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8
Gently fold in the watermelon and orange juice mixture.
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9
Reserve in the freezer for 4 hours.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 25 minutes, for a total of 40 minutes.
This recipe serves 8 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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