How to make Flamed香蕉煎饼?
This recipe takes 20 minutes for 12 servings, medium difficulty.
Indulge yourself with these flamed banana crepes.
10 min
Prep time
10 min
Cook time
12
Servings
Medium
Difficulty
20 min
Total time
Flambé
Cooking method
Dessert
Meal type
What ingredients for Flamed香蕉煎饼?
How to prepare Flamed香蕉煎饼?
-
1
Prepare the sweet crepes.
-
2
Peel the bananas and cut them in half lengthwise.
-
3
Fry them in well-heated butter.
-
4
Sprinkle with sugar and let them caramelize slightly.
-
5
Place a half banana on each crepe, then roll it up.
-
6
Arrange the filled crepes on a metal plate.
-
7
Sprinkle with a little sugar.
-
8
Heat the rum.
-
9
Baste the crepes, serve and flambe in front of your guests.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 12 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using flambé. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!