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Gluten-Free Cookie

Delicious chestnut flour cookies!

| | Updated on 142 vues
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Cookie sans gluten

How to make Gluten-Free Cookie?

This recipe takes 27 minutes for 4 servings, medium difficulty.

Delicious chestnut flour cookies!

15 min
Prep time
12 min
Cook time
4
Servings
Medium
Difficulty
27 min
Total time
Dessert
Meal type

What ingredients for Gluten-Free Cookie?

How to prepare Gluten-Free Cookie?

  1. 1

    Mix the sifted flours, yeast, and sugar together.

  2. 2

    Add and mix well the egg. Melt the butter and pour it into the mixture.

  3. 3

    Add and mix the chocolate chips.

  4. 4

    Preheat the oven to 175Β°C. On a baking sheet lined with parchment paper, place balls of cookie dough.

  5. 5

    Bake for 12 minutes.

  6. 6

    Enjoy hot or cold.

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Frequently asked questions

Preparation takes 15 minutes and cooking takes 12 minutes, for a total of 27 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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