How to make Melt-in-your-mouth white chocolate cookies?
This recipe takes 22 minutes for 6 servings, medium difficulty.
Recipe for Creamy White Chocolate Cookies.
10 min
Prep time
12 min
Cook time
6
Servings
Medium
Difficulty
22 min
Total time
Oven
Cooking method
Dessert
Meal type
What ingredients for Melt-in-your-mouth white chocolate cookies?
How to prepare Melt-in-your-mouth white chocolate cookies?
-
1
Mix the butter, sugar, and brown sugar until you get a creamy consistency.
-
2
Add the whole egg, then the flour, cornstarch, baking powder, and chocolate chips.
-
3
Let the dough rest in the refrigerator for 30 minutes.
-
4
Form small flattened balls and place them well spaced on a lined baking sheet.
-
5
Bake for 12 to 14 minutes at 180°C (th
-
6
, the cookies should be golden brown.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 10 minutes and cooking takes 12 minutes, for a total of 22 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!