How to make Nutella beignets?
This recipe takes 20 minutes for 4 servings, medium difficulty.
Easy nutella beignets recipe step by step. Ready in 20 minutes. Easy. Serves 4. With 1/2 pot de nutella, 1/2 jar of nutella, 1/2 tazón de nutella.
15 min
Prep time
5 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Dessert
Meal type
What ingredients for Nutella beignets?
How to prepare Nutella beignets?
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1
Chill the Nutella by placing it in the refrigerator.
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2
Beat together the flour, sugar, and eggs.
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3
Activate the yeast in the milk, then add this mixture to the preparation.
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4
If the dough is too sticky, add more flour.
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5
Let the dough rest for 30 minutes at room temperature.
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6
Once rested, shape the dough into balls.
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7
Place a teaspoon of Nutella in the center of each ball and then seal them.
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8
Cover the donuts with a clean cloth so they can rise.
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9
The donuts should double in size.
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10
Heat your fryer to 170°c. Fry the donuts until cooked.
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11
Check that the inside is cooked through.
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12
Dust with powdered sugar.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 5 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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