How to make Orange flan?
This recipe takes 25 minutes for 4 servings, medium difficulty.
Replace the milk with orange juice for a fruity and indulgent flan!
What ingredients for Orange flan?
How to prepare Orange flan?
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1
Brush the oranges under running water and dry them.
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2
Squeeze the oranges.
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3
Complete the orange juice with water until you obtain 1 liter of liquid.
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4
Prepare the custard according to the instructions on the packaging, replacing the milk with the orange juice.
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5
In a saucepan, dissolve 50g of sugar and 2 tablespoons of water. Cook until it forms a light brown caramel.
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6
Distribute the caramel at the bottom and sides of the mold.
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7
Pour the custard over the caramel, place the preparation in the refrigerator until ready to serve.
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