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Dessert

Orange flan

Replace the milk with orange juice for a fruity and indulgent flan!

| | Updated on 350 vues
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Flan à l'orange

How to make Orange flan?

This recipe takes 25 minutes for 4 servings, medium difficulty.

Replace the milk with orange juice for a fruity and indulgent flan!

25 min
Cook time
4
Servings
Medium
Difficulty
25 min
Total time
Dessert
Meal type

What ingredients for Orange flan?

How to prepare Orange flan?

  1. 1

    Brush the oranges under running water and dry them.

  2. 2

    Squeeze the oranges.

  3. 3

    Complete the orange juice with water until you obtain 1 liter of liquid.

  4. 4

    Prepare the custard according to the instructions on the packaging, replacing the milk with the orange juice.

  5. 5

    In a saucepan, dissolve 50g of sugar and 2 tablespoons of water. Cook until it forms a light brown caramel.

  6. 6

    Distribute the caramel at the bottom and sides of the mold.

  7. 7

    Pour the custard over the caramel, place the preparation in the refrigerator until ready to serve.

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Frequently asked questions

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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