How to make Sugar pie?
This recipe takes 20 minutes for 6 servings, medium difficulty.
Make a delicious sugar pie at home. Ready in 20 minutes. Easy. Serves 6. With 200 gr de farine, 200 gr of flour, 200 gr de harina.
10 min
Prep time
10 min
Cook time
6
Servings
Medium
Difficulty
20 min
Total time
Oven
Cooking method
Dessert
Meal type
What ingredients for Sugar pie?
How to prepare Sugar pie?
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1
Dissolve the yeast in the water.
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2
In a bowl, mix 150 gr of butter, flour, powdered sugar, lemon zest, egg, and salt.
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3
Let it rest for 2 hours at room temperature, cover the bowl with a damp cloth.
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4
Roll out the dough to line the bottom of a pan.
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5
Fold up the edges.
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6
Sprinkle the tart with brown sugar.
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7
Add small pieces of butter and bake at 200°C: 8 minutes in the lower part of the oven then 5 minutes in the upper (to caramelize).
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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