Dessert
Yogurt cake with lemon flavor
Taste a yogurt cake flavored with lemon that is both light and rich with our recipe!
18 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
48 min
Total time
Four
Cooking method
Ingredients
Instructions
-
1
Preheat the oven to 180°C (fan 160°C, gas mark 6).
-
2
Pour pourlez the yogurt into a bowl and keep the container to measure.
-
3
Add the eggs and sugar, mix everything gently, then add the flour and baking powder, mix well, and finally add the oil.
-
4
If you want a bit more flavor, you can add an extra half teaspoon of aroma, mix well to get a homogeneous dough and pour it into the mold.
-
5
Bake for 30 to 35 minutes.
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Average rating : 4.3/5 (10 vote(s))
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