Appetizer
Mini goat cheese - zucchini - tomato cakes
Delicious mini cakes full of flavor to indulge in!
15 min
Prep time
25 min
Cook time
5
Servings
Medium
Difficulty
40 min
Total time
Ingredients
Instructions
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1
Preheat the oven to 180°C (thermostat
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2
.
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3
In an electric mixer, combine the whole eggs, flour, cornstarch, baking powder, sour cream, oil, mustard.
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4
Add the salt, pepper, and herbs.
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5
Fold in the dried tomatoes sliced, feta cubes halved, zucchini rounds, and goat cheese.
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6
Divide the mixture among 5 small ramekins (2/3 full) that have been buttered beforehand.
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7
Bake for 25 minutes.
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