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Scrambled eggs with shrimp

Add some small shrimp to your scrambled eggs, it's delicious!

| | Updated on 171 vues
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Œufs brouillés aux crevettes

How to make Scrambled eggs with shrimp?

This recipe takes 20 minutes for 4 servings, medium difficulty.

Add some small shrimp to your scrambled eggs, it's delicious!

10 min
Prep time
10 min
Cook time
4
Servings
Medium
Difficulty
20 min
Total time
Lunch
Meal type

What ingredients for Scrambled eggs with shrimp?

How to prepare Scrambled eggs with shrimp?

  1. 1

    Peel and cut the shrimp into small pieces.

  2. 2

    Beat the eggs to make an omelette, season with salt and pepper.

  3. 3

    Melt half of the butter in a sauté pan.

  4. 4

    Add the eggs.

  5. 5

    Place over very low heat and stir constantly until the eggs take on a well-textured creamy consistency.

  6. 6

    Off the heat, gradually incorporate the remaining butter cut into small cubes, the cream, the parsley stalks, then the shrimp.

  7. 7

    Enjoy with a slice of fresh or grilled bread.

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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