Main Course

Beef curry with potatoes

Wake your senses with our beef and potato curry recipe.

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0.8/5 (1 reviews)
Curry de boeuf aux pommes de terre
10 min
Prep time
40 min
Cook time
4
Servings
Medium
Difficulty
50 min
Total time
Cocotte
Cooking method

Ingredients

Instructions

  1. 1

    In a large pan with hot oil, lightly brown the onions.

  2. 2

    Add the garlic, paprika powder, cumin, coriander, ginger, and cook on low heat for 5 minutes, stirring occasionally; if it becomes dry, add 2 tablespoons of water.

  3. 3

    Add the beef and sear it.

  4. 4

    Add the tomato concentrate, chopped carrots, salt, and enough water to cover the meat.

  5. 5

    Stir, bring to a boil, cover, and let simmer for about an hour.

  6. 6

    Add the potatoes and whole peppers and simmer until the potatoes are cooked.

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