Dessert

Melt-in-your-mouth white chocolate cookies

Recipe for Creamy White Chocolate Cookies.

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Cookies au chocolat blanc moelleux
10 min
Prep time
12 min
Cook time
6
Servings
Medium
Difficulty
22 min
Total time
Four
Cooking method

Ingredients

Instructions

  1. 1

    Mix the butter, sugar, and brown sugar until you get a creamy consistency.

  2. 2

    Add the whole egg, then the flour, cornstarch, baking powder, and chocolate chips.

  3. 3

    Let the dough rest in the refrigerator for 30 minutes.

  4. 4

    Form small flattened balls and place them well spaced on a lined baking sheet.

  5. 5

    Bake for 12 to 14 minutes at 180°C (th

  6. 6

    , the cookies should be golden brown.

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