Main Course
Tomato sauce
The recipe for the tomato sauce that will accompany many savory dishes!
10 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Ingredients
Instructions
-
1
Slice the onion and garlic, then chop the basil.
-
2
Blanch the tomatoes in a pot of boiling water for
-
3
3 minutes.
-
4
Run the tomatoes under cold water and peel them.
-
5
Heat the olive oil in a large skillet.
-
6
Sauté the onion and garlic, then add the tomatoes. Season with salt and pepper.
-
7
Add the sugar and simmer over low heat for 30 minutes.
-
8
At the end of cooking, add the basil.
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