Dessert
Banana Sorbet
Prepare a sorbet unlike any other with our banana sorbet recipe.
5 min
Prep time
4
Servings
Medium
Difficulty
5 min
Total time
Ingredients
Instructions
-
1
Mash the bananas into a puree with the icing sugar and lemon juice.
-
2
Mix until you obtain a smooth cream.
-
3
Pour the preparation into an ice tray and freeze for 3 hours in the freezer.
-
4
Divide into cups, decorate with whipped cream, and serve immediately.
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