How to make Apple and Cheese Omelette?
This recipe takes 25 minutes for 1 servings, medium difficulty.
A sweet-savory omelette to enjoy as a main course or dessert!
10 min
Prep time
15 min
Cook time
1
Servings
Medium
Difficulty
25 min
Total time
Dessert
Meal type
What ingredients for Apple and Cheese Omelette?
How to prepare Apple and Cheese Omelette?
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1
Peel and cut the apples into thin slices.
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2
Melt the butter in a saucepan.
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3
Pierce the apples with a fork, sprinkle with cinnamon, and cover for 10 to 15 minutes on very low heat.
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4
While that is cooking, beat the eggs with a fork, season with salt and pepper, then add the milk.
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5
Mix well.
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6
When the apples are done, remove the liquid (butter and apple juice) and pour it into a pan.
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7
Heat the pan and add the egg mixture. Add the apples immediately.
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8
Cook, lifting the omelette occasionally until it is slightly runny.
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9
Fold it and serve it hot.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 15 minutes, for a total of 25 minutes.
This recipe serves 1 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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