How to make Caramel?
This recipe takes 20 minutes for 6 servings, medium difficulty.
Easy caramel recipe step by step. Ready in 20 minutes. Easy. Serves 6. With 200 gr de sucre, 200 gr of sugar, 200 gr de azúcar.
What ingredients for Caramel?
How to prepare Caramel?
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1
Put the ingredients in a pot and heat them up.
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2
Pour the caramel with a spoon, spreading it on parchment paper to form a grid (the size of the cake that will be covered).
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3
Wait for the caramel to harden before lifting it off and placing it on the cake.
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