How to make Coconut Macarons?
This recipe takes 20 minutes for 10 servings, medium difficulty.
Give your parties a tropical taste with the coconut macaron recipe.
20 min
Cook time
10
Servings
Medium
Difficulty
20 min
Total time
Oven
Cooking method
Dessert
Meal type
What ingredients for Coconut Macarons?
How to prepare Coconut Macarons?
-
1
Beat the eggs, powdered sugar, melted butter well until they are creamy.2.
-
2
Add the vanilla extract, baking powder, mix thoroughly, then add the shredded coconut, blend well until the dough is homogeneous.
-
3
Grease your hands with melted butter and form balls the size of an egg.
-
4
Flatten each ball to give it the shape of ghoriba
-
5
Dip one side in icing sugar and arrange them as you go on an oiled tray.
-
6
Bake in a medium oven for 20 to 30 min, loosen with a knife and let cool.
-
7
Store in a well-closed box.
Did you try this recipe?
Give your opinion and help other users!
Average rating : 2.5/5 (1 vote(s))
Community photos
Did you try this recipe?
Frequently asked questions
This recipe serves 10 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
Comments 0
Be the first to comment on this recipe!