How to make Honey-glazed apples?
This recipe takes 20 minutes for 3 servings, medium difficulty.
The dessert looks indulgent with these honey-roasted apples baked in the oven!
What ingredients for Honey-glazed apples?
How to prepare Honey-glazed apples?
-
1
Cut the top off the apples.
-
2
Core the inside, removing the core. Mash the inside of the apples to make a puree.
-
3
Pour the 2 tablespoons of honey over the puree and mix.
-
4
Sprinkle with brown sugar, then add a piece of butter on the preparation.
-
5
Reattach the top of the apples.
-
6
Bake in a preheated oven at 220Β°C for 10 minutes.
-
7
Enjoy hot.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Comments 0
Be the first to comment on this recipe!