How to make Peaches poached with ginger?
This recipe takes 35 minutes for 4 servings, medium difficulty.
A light, moist and tangy dessert easy to prepare for holidays!
5 min
Prep time
30 min
Cook time
4
Servings
Medium
Difficulty
35 min
Total time
Dessert
Meal type
What ingredients for Peaches poached with ginger?
How to prepare Peaches poached with ginger?
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1
Peel the pears and cut them in half by removing the cores.
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2
In a saucepan, bring the sugar, ginger, and water to a boil to make a syrup.
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3
After 10 minutes, add the pears and cook for 20 minutes.
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4
Remove the pears, drain them, and reduce the syrup.
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5
Place the pears in serving dishes and pour the syrup over them.
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Frequently asked questions
Preparation takes 5 minutes and cooking takes 30 minutes, for a total of 35 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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