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Dessert

Strawberry coulis

Simple and simply delicious, this coulis is ideal for accompanying all kinds of desserts: cakes as much as ice creams!

| | Updated on 2916 vues
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Coulis de fraises

How to make Strawberry coulis?

This recipe takes 15 minutes for 4 servings, medium difficulty.

Simple and simply delicious, this coulis is ideal for accompanying all kinds of desserts: cakes as much as ice creams!

10 min
Prep time
5 min
Cook time
4
Servings
Medium
Difficulty
15 min
Total time
Dessert
Meal type

What ingredients for Strawberry coulis?

How to prepare Strawberry coulis?

  1. 1

    De-stem the strawberries.

  2. 2

    Wash and cut them into quarters then blend them.

  3. 3

    Squeeze the lemon.

  4. 4

    In a saucepan, heat the water and sugar.

  5. 5

    Let it evaporate until you get the desired consistency.

  6. 6

    Add the obtained syrup to the blended strawberries and the lemon juice.

  7. 7

    Tip: The cooking of the sugar syrup depends on the consistency you want for the coulis.

  8. 8

    The longer you cook the sugar syrup, the thicker you want the coulis to be.

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 5 minutes, for a total of 15 minutes.

This recipe serves 4 people. You can adjust the quantities directly on the page.

This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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