How to make Strawberry coulis?
This recipe takes 15 minutes for 4 servings, medium difficulty.
Simple and simply delicious, this coulis is ideal for accompanying all kinds of desserts: cakes as much as ice creams!
What ingredients for Strawberry coulis?
How to prepare Strawberry coulis?
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1
De-stem the strawberries.
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2
Wash and cut them into quarters then blend them.
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3
Squeeze the lemon.
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4
In a saucepan, heat the water and sugar.
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5
Let it evaporate until you get the desired consistency.
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6
Add the obtained syrup to the blended strawberries and the lemon juice.
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7
Tip: The cooking of the sugar syrup depends on the consistency you want for the coulis.
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8
The longer you cook the sugar syrup, the thicker you want the coulis to be.
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