How to make Yogurt cake with lemon flavor?
This recipe takes 48 minutes for 6 servings, medium difficulty.
Taste a yogurt cake flavored with lemon that is both light and rich with our recipe!
18 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
48 min
Total time
Oven
Cooking method
Dessert
Meal type
What ingredients for Yogurt cake with lemon flavor?
How to prepare Yogurt cake with lemon flavor?
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1
Preheat the oven to 180°C (fan 160°C, gas mark 6).
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2
Pour pourlez the yogurt into a bowl and keep the container to measure.
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3
Add the eggs and sugar, mix everything gently, then add the flour and baking powder, mix well, and finally add the oil.
-
4
If you want a bit more flavor, you can add an extra half teaspoon of aroma, mix well to get a homogeneous dough and pour it into the mold.
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5
Bake for 30 to 35 minutes.
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Frequently asked questions
Preparation takes 18 minutes and cooking takes 30 minutes, for a total of 48 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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