How to make Frizzled beefsteak?
This recipe takes 40 minutes for 1 servings, easy difficulty.
Taste one of Belgium's most famous specialties, the fricassee, in steak version!
What ingredients for Frizzled beefsteak?
How to prepare Frizzled beefsteak?
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1
Fry the onions in butter.
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2
Boil the potatoes in water and mash them.
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3
Put the potatoes in a bowl and add the onions, egg, ground meat, fine herbs, season, and mix well.
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4
Form 6 balls and flatten them.
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5
Dust them with flour and fry them in a pan.
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6
Serve with tomato sauce or huntress sauce.
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