How to make Halloween Fingers?
This recipe takes 35 minutes for 6 servings, easy difficulty.
Easy halloween fingers recipe step by step. Ready in 35 minutes. Very easy. Serves 6. With 250 gr de beurre, 250 gr of butter, 250 gr de mantequilla.
10 min
Prep time
25 min
Cook time
6
Servings
Easy
Difficulty
35 min
Total time
Dessert
Meal type
What ingredients for Halloween Fingers?
How to prepare Halloween Fingers?
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1
Melt the butter and mix it with the icing sugar, egg, and almond powder.
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2
Add the flour, baking powder, and salt, mixing well.
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3
Refrigerate for 30 minutes.2. Form fingers with pieces of dough.
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4
Press an almond firmly at one end to make a nail. You can flatten the center to create a joint.3. Using a knife, make several lines on the joint.
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5
Shape the rest of the dough in the same way.4.
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6
Dip the ends of the fingers in raspberry jam.5. Place the cookies on a baking sheet lined with parchment paper.
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7
Bake at 160°C for 25 minutes until the cookies are golden brown.
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8
Let cool.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 25 minutes, for a total of 35 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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