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Leon's Omelette

Discover our leon's omelette recipe. Ready in 20 minutes. Very easy. Serves 6. With 15 œufs, 15 eggs, 15 huevos.

| | Updated on 541 vues
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Omelette du Léon

How to make Leon's Omelette?

This recipe takes 20 minutes for 6 servings, easy difficulty.

Discover our leon's omelette recipe. Ready in 20 minutes. Very easy. Serves 6. With 15 œufs, 15 eggs, 15 huevos.

10 min
Prep time
10 min
Cook time
6
Servings
Easy
Difficulty
20 min
Total time
Frying pan
Cooking method
Lunch
Meal type

What ingredients for Leon's Omelette?

How to prepare Leon's Omelette?

  1. 1

    Prepare 4 artichoke bottoms, lemon them slightly, wash them, and cut them into thin slices.

  2. 2

    Melt the butter in a sauteuse. Once it is melted, add the artichoke slices.

  3. 3

    Cook gently (the artichoke should not burn).

  4. 4

    Beat the eggs.

  5. 5

    Add the artichoke bottoms, and cook the omelette.

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Frequently asked questions

Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.

This recipe serves 6 people. You can adjust the quantities directly on the page.

This recipe is easy difficulty. It is suitable for everyone, including beginners.

This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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