How to make Olive Omelette?
This recipe takes 20 minutes for 4 servings, easy difficulty.
Easy olive omelette recipe step by step. Ready in 20 minutes. Very easy. Serves 4. With 6 œufs, 6 eggs, 6 huevos.
10 min
Prep time
10 min
Cook time
4
Servings
Easy
Difficulty
20 min
Total time
Frying pan
Cooking method
Lunch
Meal type
What ingredients for Olive Omelette?
How to prepare Olive Omelette?
-
1
Beat the eggs, add the olives, parsley, caraway seeds, cumin, salt, and a pinch of pepper.
-
2
Mix well.
-
3
Cook the omelette in a pan where you have heated the oil, making sure it remains runny.
-
4
Gently slide it onto a serving plate and sprinkle with a pinch of paprika and parsley.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
This recipe is prepared using frying pan. Follow the detailed steps above for best results.
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