How to make Spinach goat cheese puff pastries?
This recipe takes 40 minutes for 2 servings, easy difficulty.
Discover this simple and original spinach and goat cheese puff pastry recipe.
15 min
Prep time
25 min
Cook time
2
Servings
Easy
Difficulty
40 min
Total time
Lunch
Meal type
What ingredients for Spinach goat cheese puff pastries?
How to prepare Spinach goat cheese puff pastries?
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1
Preheat your oven to 180°C (Th.6).
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2
Heat the spinach in a saucepan.
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3
Roll out the puff pastry and cut it into squares about 10cm on each side.
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4
Add the spinach to the center of the pastry.
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5
Cut the goat cheese into pieces and distribute them over the spinach.
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6
Fold the edges of the pastry over the center.
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7
Brush the pastry with egg wash.
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8
Bake for 25 minutes, until the pastry is golden.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 25 minutes, for a total of 40 minutes.
This recipe serves 2 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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