How to make Stuffed potatoes with ham?
This recipe takes 20 minutes for 4 servings, easy difficulty.
A superb recipe idea for making a unique dish with potatoes and ham!
10 min
Prep time
10 min
Cook time
4
Servings
Easy
Difficulty
20 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Stuffed potatoes with ham?
How to prepare Stuffed potatoes with ham?
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1
Wash and scrub the potatoes.
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2
Steam them for about 15 minutes (they should not be fully cooked yet).
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3
Drain them, cut them in half lengthwise.
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4
Gently scoop out the flesh without damaging the skin, reserve the removed pulp.
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5
Mix it with the grated cheese and beaten egg, season with salt and pepper.
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6
Divide this mixture among the halved potatoes, inserting a ham slice in the middle.
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7
Brush the top with oil and bake in a hot oven for 10 minutes. This is a complete dish that you will serve with a green salad.
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Frequently asked questions
Preparation takes 10 minutes and cooking takes 10 minutes, for a total of 20 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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