How to make Orange beef?
This recipe takes 140 minutes for 4 servings, medium difficulty.
A creative sauce dish for the whole family.
20 min
Prep time
120 min
Cook time
4
Servings
Medium
Difficulty
2h20
Total time
Lunch
Meal type
What ingredients for Orange beef?
How to prepare Orange beef?
-
1
The day before, marinate the beef with two tablespoons of olive oil, carrot slices, crushed garlic cloves, white wine, salt, pepper, powdered ginger, and bacon.
-
2
The following day, put everything directly into a casserole or pressure cooker to cook.
-
3
Sauté for a few moments and add the tomato concentrate, followed by the whole orange peel and the bouillon cube.
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4
Let it simmer on low heat for 2 hours. Serve with fresh pasta, rice, or potatoes.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 120 minutes, for a total of 140 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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