How to make Pineapple Watermelon Jam?
This recipe takes 70 minutes for 5 servings, easy difficulty.
Discover this original preserves combining watermelon and pineapple.
70 min
Cook time
5
Servings
Easy
Difficulty
1h10
Total time
Dessert
Meal type
What ingredients for Pineapple Watermelon Jam?
How to prepare Pineapple Watermelon Jam?
-
1
Peel the melons, cut them in half, remove the seeds and dice the flesh into small cubes.
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2
Remove the skin from the pineapple, remove its pits and slice the flesh into rounds.
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3
In a mixing bowl, place the diced melon and pineapple slices, add the lemon juice, bring to a boil, and simmer on low heat for about 20 minutes until the fruits are soft, then stir in the sugar.
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4
Continue cooking for about 45 minutes until the fruits dissolve, let cool.
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5
Pour the jam into jars and serve chilled.
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Frequently asked questions
This recipe serves 5 people. You can adjust the quantities directly on the page.
This recipe is easy difficulty. It is suitable for everyone, including beginners.
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