How to make Shrimp Risotto?
This recipe takes 40 minutes for 4 servings, intermediate difficulty.
Choose the shrimp risotto for a festive Italian-flavored dish!
10 min
Prep time
30 min
Cook time
4
Servings
Intermediate
Difficulty
40 min
Total time
Lunch
Meal type
What ingredients for Shrimp Risotto?
How to prepare Shrimp Risotto?
-
1
Melt a little butter in a pan, add the shallots and let them cook.
-
2
Add the rice and sauté for a few minutes.
-
3
Pour the vinegar and fish stock over it without stopping to stir, occasionally wetting the rice.
-
4
Prepare the shrimp, devein them, split them lengthwise to remove the gut, and fry them in a pan.
-
5
Serve with a crab sauce.
-
6
Pile the rice using a pastry bag, surround it with the shrimp.
Did you try this recipe?
Give your opinion and help other users!
Community photos
Did you try this recipe?
Frequently asked questions
Preparation takes 10 minutes and cooking takes 30 minutes, for a total of 40 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is hard difficulty. It is suitable for experienced cooks.
Comments 0
Be the first to comment on this recipe!