How to make Cheese and Onion Muffins?
This recipe takes 45 minutes for 6 servings, medium difficulty.
Melt your guests' hearts with the cheese and onion muffin recipe.
15 min
Prep time
30 min
Cook time
6
Servings
Medium
Difficulty
45 min
Total time
Oven
Cooking method
Lunch
Meal type
What ingredients for Cheese and Onion Muffins?
How to prepare Cheese and Onion Muffins?
-
1
In a mixing bowl, mix the milk and oil with parsley and onion.
-
2
Mix together the flour and yeast, along with the egg, and work the mixture with a spatula.
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3
Add a pinch of salt and your spices.
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4
Grate or cut the cheese into small pieces, and incorporate them into the mixture.
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5
Pour the preparation, which should be fairly thick, into prepared muffin molds.
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6
Bake in the oven at 180°C (Th.6) for about half an hour; they will be golden and quite moist.
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Frequently asked questions
Preparation takes 15 minutes and cooking takes 30 minutes, for a total of 45 minutes.
This recipe serves 6 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
This recipe is prepared using oven. Follow the detailed steps above for best results.
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