How to make Grated Scallop Gratine?
This recipe takes 40 minutes for 4 servings, medium difficulty.
Easy grated scallop gratine recipe step by step. Ready in 40 minutes. Easy. Serves 4. With 8 noix de st jacques, 8 scallops, 8 mejillones de saint-jacques.
20 min
Prep time
20 min
Cook time
4
Servings
Medium
Difficulty
40 min
Total time
Lunch
Meal type
What ingredients for Grated Scallop Gratine?
How to prepare Grated Scallop Gratine?
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1
Preheat your oven to 180°C (Th.
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2
Peel and finely chop the shallot, then sauté it in a pan with the butter.
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3
Add the scallops and cook until they are golden brown.
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4
Add the mushrooms then the flour, stirring constantly.
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5
Add the lemon juice and heavy cream then let simmer for 2 minutes.
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6
Finally, add the white wine, season with salt and pepper.
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7
Let it simmer for 10 to 15 minutes, stirring occasionally.
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8
Fill the shells with the preparation.
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9
Sprinkle with breadcrumbs.
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10
Bake for 10 minutes.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 20 minutes, for a total of 40 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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