Tomato and mozzarella salad
Prepare and enjoy the must-have tomato salad accompanied by mozzarella.
Ingredients
Instructions
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1
Cut the mozzarella into slices 2 to 3 mm thick.
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2
Chop and slice the tomatoes.
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3
Arrange the tomatoes on the serving dish, overlapping them; cover the entire dish with them.
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4
Alternate the tomato slices with slices of mozzarella cheese.
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5
Prepare a vinaigrette with olive oil, vinegar, mustard, salt, and pepper.
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6
Drizzle the tomatoes and mozzarella with the vinaigrette.
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7
Gather fresh basil leaves, finely chop them, then sprinkle the surface of the tomatoes with pine nuts or chopped almonds.
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8
Add a pinch of Guérande sea salt; it will enhance the taste of the tomato and make this dish much more refreshing.
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