Dessert
Carrot and Raisin Muffins
Taste an unreleased recipe for carrot and raisin muffins!
10 min
Prep time
25 min
Cook time
6
Servings
Medium
Difficulty
35 min
Total time
Four
Cooking method
Ingredients
Instructions
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1
Preheat the oven to thermostat 6 (180°C).
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2
Mix the flour, yeast, baking soda, spices, and salt in a bowl.
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3
Mix all the other ingredients in a mixing bowl.
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4
Make a well in the flour and pour this mixture into the center.
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5
Gently mix.
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6
Fill muffin cups about 3/4 full with batter, and bake for 20 to 25 minutes (the muffins should be golden).
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7
Sprinkle with almond flakes.
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