Starter

Greek Salad

Name: Greek Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 portions
Cuisine: Française
Ingredients: ½ cucumber; 4 tomatoes; 1 red bell pepper; ½ red onion; 60 gr black olives; 500 gr crumbled feta cheese; 4 tablespoons olive oil; 1 tablespoon chopped parsley; Salt and pepper

Small escape to Greece with this traditional Greek salad.

Guillaume | 24/03/2016 2384 vues

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15 min

Prep time

Servings

Easy

Difficulty

15 min

Total time

Ingredients

½ cucumber
4 tomatoes
1 red bell pepper
½ red onion
60 gr black olives
500 gr crumbled feta cheese
4 tablespoons olive oil
1 tablespoon chopped parsley
Salt and pepper

Instructions

1

Dice the cucumber and tomatoes, cut the bell pepper in half, remove the seeds and white membranes, slice the flesh of the peppers into thin strips.
2

Slice the onion thinly. Put all the vegetables in a salad bowl and add the black olives.
3

Prepare the dressing by mixing olive oil and chopped parsley and season with pepper.
4

Pour the dressing over the salad and gently mix.
5

Serve the salad on plates and sprinkle with feta.