Appetizer

Greek toast

Name: Greek toast
Prep time: 15 min
Total time: 15 min
Yield: 6 portions
Cuisine: Française
Ingredients: 1 cucumber; 1 teaspoon of salt; 3/4 cups of yogurt; 1/2 cup of sour cream; 1 clove of garlic; 1 onion; 1 teaspoon of lemon juice; Salt, pepper, paprika

Guillaume | 13/02/2015 5002 vues

0.5/5 (1 reviews)

15 min

Prep time

Servings

Medium

Difficulty

15 min

Total time

Ingredients

1 cucumber
1 teaspoon of salt
3/4 cups of yogurt
1/2 cup of sour cream
1 clove of garlic
1 onion
1 teaspoon of lemon juice
Salt, pepper, paprika

Instructions

1

Peel and cut the cucumber into cubes, then sprinkle with salt and let it drain for 10 minutes.
2

Rinse and dry them, then grind them to a puree using a food mill.
3

As for the other ingredients, mix the yogurt and sour cream, add the chopped garlic and onion, lemon juice, salt, pepper, and paprika.
4

Add the drained cucumber puree; if it is too watery, taste and adjust the seasoning as needed.
5

Chill until ready to serve with crackers onto which you will spread the preparation.