How to make Alicante Paella?
This recipe takes 70 minutes for 4 servings, medium difficulty.
Make a delicious alicante paella at home. Ready in 1h10. Easy. Serves 4. With 1 petit poulet, 1 small chicken, 1 pollo pequeño.
20 min
Prep time
50 min
Cook time
4
Servings
Medium
Difficulty
1h10
Total time
Lunch
Meal type
What ingredients for Alicante Paella?
How to prepare Alicante Paella?
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1
Fry the pieces of chicken and rabbit.
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2
Remove and sauté the chopped onions and minced garlic.
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3
Put back the meats, add peeled and crushed tomatoes and cook for 15 minutes. Add the rice afterward.
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4
Add the broth little by little.
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5
Cook for 10 minutes. Season with salt and pepper.
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6
Pour the egg omelette over the rice, place chorizo slices on top.
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7
Bake in a hot oven for 10 minutes.
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Frequently asked questions
Preparation takes 20 minutes and cooking takes 50 minutes, for a total of 70 minutes.
This recipe serves 4 people. You can adjust the quantities directly on the page.
This recipe is medium difficulty. It is suitable for cooks with some basic skills.
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