How to make Carnival beignets from Alsace?
This recipe takes 25 minutes for 8 servings, intermediate difficulty.
Traditional Alsatian beignets during Carnival time!
What ingredients for Carnival beignets from Alsace?
How to prepare Carnival beignets from Alsace?
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1
In the depression of the flour, add the various ingredients.
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2
Knead well to obtain a soft and fluffy dough.
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3
Make a sheet about 1cm thick that you will cut into squares, diamonds or rounds (using a glass, for example).
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4
Fry in moderately hot oil, then drain and dust with sugar and cinnamon or icing sugar.
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5
These doughnuts can be eaten warm or cold and can be served with compote fruit.
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